Sirloin-Snap Pea Stir-fry Recipe

Due to the fact stir-frying uses quite high heat to make vegetables and necessary protein, their full flavour and texture are usually retained. You also cut your time and energy in the cooking area. Stir-fry thin slices of beef, scallions, garlic herb, and ginger, and then increase beef broth and also soy sauce to produce a savory sauce for your dish. Toss along with sugar snap peas and also ramen noodles to get a filling meal.